Welcome to Catering by Gail

Minimum of 25 people
Menus are based on delivery only
Delivery charges do apply

Beef Tenderloin & Atlantic Salmon $33.00 per person Grilled Beef Tenderloin with Red Wine Mushroom Sauce Atlantic Salmon with Rosa Sauce Basmati Rice Roasted Garlic Mashed Potato Carrot Wedges and Snow Peas Greek Salad Spinach Salad with Creamy Chive Dressing Buns & Butter Dessert Selection	Roasted Beef & Chicken Breast Supreme $25.00 per person Roasted Beef with Gravy & Horseradish (Roasted Ribeye, add $4.00) Chicken Breast Supreme in a creamy Mushroom Chardonnay Sauce Roasted Baby Red Potatoes Green Beans Mediterranean with Cherry Tomatoes Four-Leaf Garden Salad with Signature Raspberry Dressing Chef's Choice Salad Buns and Butter Dessert Selection
Chicken Cordon Bleu & Beef Stroganoff $26.00 per person Chicken Cordon Bleu with a four cheese sauce Beef Stroganoff White & Wild Rice Pilaf Broccoli au Gratin or Honey Glazed Baby Carrots Tomato, Mushroom & Pepper Salad Mixed Field Greens with Sour Cherry Vinaigrette Buns and Butter Dessert Selection	Roasted Beef or Roasted Sliced Turkey 1 Hot Entrée $16.00 2 Hot Entrées $20.00 Roast Beef with Gravy & Horseradish Roasted Sliced Turkey with Home Style Stuffing and Cranberries Parsley Whipped Potatoes with Gravy Fresh Mixed Vegetable Medley Classic Caesar Salad Greek Pasta Salad Buns and Butter
Chicken Piccata & Stuffed Portobello Mushroom $21.00 per person Herbed Chicken Breast topped with a tomato basil sauce, served over penne pasta Stuffed Portobello Mushroom with Root Vegetable Pate & Roasted Red Pepper Sauce Chunky Roasted Garlic Vegetables Tuscan Bean & Sweet Pepper Salad Classic Spinach Salad with Creamy Chive Dressing Herbed Foccacia & Butter	Southeast Asian Chicken & Atlantic Salmon $27.00 per person Southeast Asian Chicken with Papaya & Dried Banana, topped with Mango Sauce and Cilantro Atlantic Salmon with Coconut Lime Infusion Scented Basmati Rice Steamed Seasonal Vegetables Thai Noodle Salad with Oriental Greens and Sweet Chili Dressing Romaine Mandarin Salad with Balsamic Vinaigrette Buns & Butter
Chicken Parmesan & Four Cheese Tortellini $20.00 per person Chicken Breast coated with Panko crumbs and Parmesan Cheese, lightly sauteed to a golden brown with zesty tomato sauce. Served over Herbed Orzo Risotto Four Cheese Tortellini in Alfredo sauce Marinated Vegetable Salad Green Leaf Salad with Peppercream Dressing Garlic French Baguette	Savory Chicken with Penne & Stuffed Pasta Shella $20.00 per person Savory Chicken & Penne Pasta in Wild Mushroom Sauce Large Pasta Shells filled with spinach, ricotta, garlic and a savory cheese blend, baked in a tomato sauce Classic Caesar Salad Tomato and Red Onion Salad with Balsamic Vinaigrette Garlic Panini Loaf
Dessert Selections Please select one / Selection depends on availability New York Cheese Cake with Raspberry Coulis Chef's Mousse in a Chocolate Cup Assorted Pastries Individual Chocolate Fresh Fruit Flan Deep Dish Apple Streusel Fresh Fruit with liqueur dipping sauce Dessert Medium Variety Platter 10 squares quartered, 10 assorted cookies, 10 assorted tarts 50.00 Large Variety Platter 20 squares quartered, 20 assorted cookies, 20 assorted tarts 95.00 Brie en Croute 2lb. Wheel of Brie baked in puff pastry, served with raspberry coulis, French baguette & crackers 75.00 Candied Camembert a full round of Camembert encased in caramelized sugar with seasonal berries, French baguette and crackers 85.00 Fruit Fruit Platter large 70.00 extra large 105.00

MINIMUM ORDERS APPLY

Please call for availability. Prices are based on drop off service. Delivery charges apply. Client to supply own serving utensils. Disposable dishware available for $.30 per person.

Min of $500 food order

15% Gratuity will be added to your final invoice on serviced events.
All prices are subject to 5% GST.
Prices subject to change without notice.

Dessert

Fruit