Prices are based on a minimum of 100 guests.
25.00 per person
Food only (disposables)
35.00 per person
Food, staff, basic rentals, linens, catering equipment.
40.00 per person
Food, staff, full rentals, linens, catering equipment, set-up.
Raspberry Mousse in a Chocolate Cup. Includes fresh fruit and coffee, herbal & regular teas, cream & sugar.
Prices are subject to 5% GST, and 15% Gratuity will be added to your invoice for serviced events.